Sometimes, we use the included sauce, which is fairly decent. It's big enough to feed a family of three and leave leftovers, which is what we are always after! This cauliflower pizza crust is soft, pillowy, but also crispy around the edges when it cooks.
Our favorite store-bought cauliflower pizza crust is Molinaro's Cauliflower Crust Pizza Kit from Costco (this is NOT a sponsored post! We just really love it). My secret: I use a store-bought cauliflower pizza crust! So how do I eat all that pizza, keep it healthy (which is crucial for me!), kid-friendly, gluten-free, low-carb and even keto? With a toddler whose favorite food word is pissa and a husband who hates spending time in the kitchen on weeknight meals, we rely on the old tried-and-true Italian dinner staple, pizza, quite often. I probably eat more pizza than you'd expect from a low carb food blogger. Intrigued yet? Read on! My Cheat for Pizza Nights And when you have pesto, what do you do? Layer it on pizza, of course! You can also just spread it on toast and top with a good cheese for a delicious sandwich or grilled cheese.īut the best way to eat garlic scapes, in my opinion, is in this simple garlic scape pesto recipe. I also love adding it to salad dressings (you just need to add more lemon juice, olive oil and a touch of honey, if desired).Īdd garlic scape pesto to scrambled eggs or even roasted potatoes for a twist on the ordinary! Garlic scape pesto is delicious when mixed with pasta for a simple, fast weeknight dinner.
#Magic bullet recipes pesto how to#
Very strong garlic scapes, however, need to be blanched in boiling water - more on that in the directions! How to use garlic scape pesto? Most garlic scapes can be eaten raw, and I love to dice them finely into salads for a bit of additional flavor. Only the flavor is more delicate and grassy. They look like a cross between a green bean and a vine, but taste like - you guessed it - garlic. In fact, they are the stem and bud of the garlic! Garlic scapes are, as you may have guessed, a part of the garlic plant. This sauce seriously packs a punch! It's fragrant, cheesy, herbaceous and salty, a balanced flavor profile that will take any sandwich, pasta, or egg dish to the next level.īut my favorite use for garlic scape pesto is in garlic scape pizza. Made in minutes in the food processor, this simple recipe follows the makings of traditional pesto - but with the punchy flavor of fresh garlic scapes! The secret to this perfect, easy keto pizza is my easy garlic scape pesto recipe. Why you need to try this garlic scape pizza.Easy garlic scape pesto is slathered on a keto cauliflower crust, sprinkled with generous smears of goat cheese and juicy, fragrant sundried tomatoes.Jump to Recipe Jump to Video Print Recipe Easy garlic scape pesto is slathered on a keto cauliflower crust, sprinkled with generous smears of goat cheese and juicy, fragrant sundried tomatoes.